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	<title>Biologico Vegetale Sostenibile</title>
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	<link>http://bioappeti.com</link>
	<description>Può una scelta alimentare cambiare la nostra vita e le sorti del Pianeta?</description>
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		<title>Biologico Vegetale Sostenibile</title>
		<link>http://bioappeti.com</link>
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		<item>
		<title>Seitan allo zenzero</title>
		<link>http://bioappeti.com/2012/05/30/seitan-allo-zenzero/</link>
		<comments>http://bioappeti.com/2012/05/30/seitan-allo-zenzero/#comments</comments>
		<pubDate>Wed, 30 May 2012 03:15:34 +0000</pubDate>
		<dc:creator>Felicia</dc:creator>
				<category><![CDATA[BioAppetì in cucina]]></category>
		<category><![CDATA[Piatti unici con Seitan]]></category>
		<category><![CDATA[Seitan]]></category>
		<category><![CDATA[bioappeti]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[zenzero]]></category>
		<category><![CDATA[Zucchine]]></category>

		<guid isPermaLink="false">http://bioappeti.com/?p=3883</guid>
		<description><![CDATA[Volevo una ricetta sfiziosa, fresca, leggera…. Perfetta nelle calde giornate, buona sia calda che a temperatura ambiente…. Lo zenzero abbinato alle zucchine e all’aroma del timo limonato offre una piacevole sensazione. Semplice, veloce, a prova di caldo…. Ingredienti: 1 confezione &#8230; <a href="http://bioappeti.com/2012/05/30/seitan-allo-zenzero/">Leggi l'articolo completo <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=bioappeti.com&#038;blog=21731755&#038;post=3883&#038;subd=bioappeti&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<item>
		<title>Involtini di melanzana&#8230;. cottura sous vide</title>
		<link>http://bioappeti.com/2012/05/28/involtini-di-melanzana-cottura-sous-vide/</link>
		<comments>http://bioappeti.com/2012/05/28/involtini-di-melanzana-cottura-sous-vide/#comments</comments>
		<pubDate>Mon, 28 May 2012 03:16:08 +0000</pubDate>
		<dc:creator>bioveganchef</dc:creator>
				<category><![CDATA[BioAppetì in cucina]]></category>
		<category><![CDATA[Piatti Pronti Creativi]]></category>
		<category><![CDATA[Piatti Unici - Piatti Pronti Creativi]]></category>
		<category><![CDATA[bioappeti]]></category>
		<category><![CDATA[delizia olive e capperi]]></category>
		<category><![CDATA[Melanzane]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://bioappeti.com/?p=3863</guid>
		<description><![CDATA[Il titolo completo per questa originale proposta di Stefania è: Involtini di melanzane con pesto e tofu in cottura sous vide. In questi giorni sono in vena di sperimentazioni, tra le varie tecniche di cucina che ho provato quella di &#8230; <a href="http://bioappeti.com/2012/05/28/involtini-di-melanzana-cottura-sous-vide/">Leggi l'articolo completo <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=bioappeti.com&#038;blog=21731755&#038;post=3863&#038;subd=bioappeti&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://bioappeti.com/2012/05/28/involtini-di-melanzana-cottura-sous-vide/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">bioveganchef</media:title>
		</media:content>

		<media:content url="http://bioappeti.files.wordpress.com/2012/05/involtini-di-melanzane1.jpg" medium="image">
			<media:title type="html">involtini di melanzane1</media:title>
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		<media:content url="http://bioappeti.files.wordpress.com/2012/05/involtini-di-melanzane2.jpg" medium="image">
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			<media:title type="html">involtini di melanzane3</media:title>
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	</item>
		<item>
		<title>Sformatini agli asparagi</title>
		<link>http://bioappeti.com/2012/05/24/sformatini-agli-asparagi/</link>
		<comments>http://bioappeti.com/2012/05/24/sformatini-agli-asparagi/#comments</comments>
		<pubDate>Thu, 24 May 2012 03:15:01 +0000</pubDate>
		<dc:creator>Felicia</dc:creator>
				<category><![CDATA[BioAppetì in cucina]]></category>
		<category><![CDATA[Piatti unici con Tofu]]></category>
		<category><![CDATA[Senza glutine]]></category>
		<category><![CDATA[Tofu]]></category>
		<category><![CDATA[Asparagi]]></category>
		<category><![CDATA[BioAppetì]]></category>
		<category><![CDATA[farina di semi di carrube]]></category>
		<category><![CDATA[senza glutine]]></category>

		<guid isPermaLink="false">http://bioappeti.com/?p=3840</guid>
		<description><![CDATA[La mia passione per gli asparagi ha contagiato il tofu…. Era inevitabile….. Ho voluto creare uno sformatino saporito, gustoso, ma soprattutto leggero. Non ho utilizzato farina per legare il composto, solo una piccola dose di farina di semi di carrube: &#8230; <a href="http://bioappeti.com/2012/05/24/sformatini-agli-asparagi/">Leggi l'articolo completo <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=bioappeti.com&#038;blog=21731755&#038;post=3840&#038;subd=bioappeti&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://bioappeti.com/2012/05/24/sformatini-agli-asparagi/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">ledeliziedifeli</media:title>
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		<media:content url="http://bioappeti.files.wordpress.com/2012/05/sformatini-agli-asparagi-053.jpg" medium="image" />

		<media:content url="http://bioappeti.files.wordpress.com/2012/05/sformatini-agli-asparagi-031.jpg" medium="image" />

		<media:content url="http://bioappeti.files.wordpress.com/2012/05/sformatini-agli-asparagi-066.jpg" medium="image" />

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	</item>
		<item>
		<title>BioAppetì a Cerealia 2012: la festa dei Cereali!</title>
		<link>http://bioappeti.com/2012/05/23/bioappeti-a-cerealia-2012-la-festa-dei-cereali/</link>
		<comments>http://bioappeti.com/2012/05/23/bioappeti-a-cerealia-2012-la-festa-dei-cereali/#comments</comments>
		<pubDate>Wed, 23 May 2012 08:29:49 +0000</pubDate>
		<dc:creator>bioappeti</dc:creator>
				<category><![CDATA[BioAppetì in tempo reale!]]></category>
		<category><![CDATA[BioAppetì]]></category>
		<category><![CDATA[bioappeti]]></category>
		<category><![CDATA[biologico]]></category>
		<category><![CDATA[Castrum legionis]]></category>
		<category><![CDATA[cereali]]></category>
		<category><![CDATA[cereali integrali]]></category>
		<category><![CDATA[Cerealia]]></category>
		<category><![CDATA[Eventi]]></category>
		<category><![CDATA[Roma]]></category>

		<guid isPermaLink="false">http://bioappeti.com/?p=3837</guid>
		<description><![CDATA[Dal 6 al 10 Giugno 2012 si terrà la seconda edizione di Cerealia, festival dedicato a tutti i cereali, preziosi ingredienti cardine della dieta mediterranea. Proprio come avveniva nell’antica Roma durante i tradizionali riti delle Vestali e nei Ludi di &#8230; <a href="http://bioappeti.com/2012/05/23/bioappeti-a-cerealia-2012-la-festa-dei-cereali/">Leggi l'articolo completo <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=bioappeti.com&#038;blog=21731755&#038;post=3837&#038;subd=bioappeti&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://bioappeti.com/2012/05/23/bioappeti-a-cerealia-2012-la-festa-dei-cereali/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">bioappeti</media:title>
		</media:content>

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			<media:title type="html">Logo Cerealia Colore</media:title>
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	</item>
		<item>
		<title>Tofu primavera</title>
		<link>http://bioappeti.com/2012/05/21/tofu-primavera/</link>
		<comments>http://bioappeti.com/2012/05/21/tofu-primavera/#comments</comments>
		<pubDate>Mon, 21 May 2012 03:15:28 +0000</pubDate>
		<dc:creator>bioveganchef</dc:creator>
				<category><![CDATA[BioAppetì in cucina]]></category>
		<category><![CDATA[Secondi con Tofu]]></category>
		<category><![CDATA[Tofu]]></category>
		<category><![CDATA[bioappeti]]></category>
		<category><![CDATA[Carote]]></category>
		<category><![CDATA[sedano]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[zucchina]]></category>

		<guid isPermaLink="false">http://bioappeti.com/?p=3829</guid>
		<description><![CDATA[Il Tofu Bioappetì ha conquistato Monia, l’ha utilizzato per creare questa sfiziosa ricetta: La Bioappetì mi ha omaggiata di prodotti vegani che  non  conoscevo. Credetemi se vi dico che ho scoperto un nuovo mondo!!! Il tofu, un “formaggio” vegetariano da solo &#8230; <a href="http://bioappeti.com/2012/05/21/tofu-primavera/">Leggi l'articolo completo <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=bioappeti.com&#038;blog=21731755&#038;post=3829&#038;subd=bioappeti&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://bioappeti.com/2012/05/21/tofu-primavera/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
		<media:content url="http://0.gravatar.com/avatar/2b0647a870d668fff8d55488a76e392a?s=96&#38;d=monsterid&#38;r=G" medium="image">
			<media:title type="html">bioveganchef</media:title>
		</media:content>

		<media:content url="http://bioappeti.files.wordpress.com/2012/05/tofu-primavera.jpg" medium="image">
			<media:title type="html">tofu primavera</media:title>
		</media:content>
	</item>
		<item>
		<title>Delizia in verde</title>
		<link>http://bioappeti.com/2012/05/18/delizia-in-verde/</link>
		<comments>http://bioappeti.com/2012/05/18/delizia-in-verde/#comments</comments>
		<pubDate>Fri, 18 May 2012 03:15:46 +0000</pubDate>
		<dc:creator>Felicia</dc:creator>
				<category><![CDATA[BioAppetì in cucina]]></category>
		<category><![CDATA[Piatti Pronti Creativi]]></category>
		<category><![CDATA[Senza glutine]]></category>
		<category><![CDATA[Delizia Bioappeti]]></category>
		<category><![CDATA[farina di lino]]></category>
		<category><![CDATA[farina di piselli]]></category>
		<category><![CDATA[maizena]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://bioappeti.com/?p=3818</guid>
		<description><![CDATA[Amo le farifrittate, le preparo spesso, semplici o arricchite con verdure. In questo caso sono “lisce”, solo qualche aroma; ho sfruttato il sapore delizioso della farina di piselli abbinata alla gustosissima delizia zucchine e curry. Una vera bontà, un secondo &#8230; <a href="http://bioappeti.com/2012/05/18/delizia-in-verde/">Leggi l'articolo completo <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=bioappeti.com&#038;blog=21731755&#038;post=3818&#038;subd=bioappeti&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://bioappeti.com/2012/05/18/delizia-in-verde/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">ledeliziedifeli</media:title>
		</media:content>

		<media:content url="http://bioappeti.files.wordpress.com/2012/05/delizia-in-verde-042.jpg" medium="image">
			<media:title type="html">delizia-in-verde-042</media:title>
		</media:content>

		<media:content url="http://bioappeti.files.wordpress.com/2012/05/delizia-in-verde-045.jpg" medium="image">
			<media:title type="html">delizia-in-verde-045</media:title>
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		<media:content url="http://bioappeti.files.wordpress.com/2012/05/delizia-in-verde-056.jpg" medium="image" />

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	</item>
		<item>
		<title>BioAppetì e CasaArtusi presentano&#8230;VegArtusiana!</title>
		<link>http://bioappeti.com/2012/05/15/bioappeti-e-casa-artusi-presentano-vegartusiana/</link>
		<comments>http://bioappeti.com/2012/05/15/bioappeti-e-casa-artusi-presentano-vegartusiana/#comments</comments>
		<pubDate>Tue, 15 May 2012 17:27:47 +0000</pubDate>
		<dc:creator>bioappeti</dc:creator>
				<category><![CDATA[BioAppetì in tempo reale!]]></category>
		<category><![CDATA[Alta cucina]]></category>
		<category><![CDATA[Andrea Dolcini]]></category>
		<category><![CDATA[casa artusi]]></category>
		<category><![CDATA[Luca Zannoni]]></category>
		<category><![CDATA[menù biologico]]></category>
		<category><![CDATA[Proteine vegetali]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegano]]></category>
		<category><![CDATA[vegetale]]></category>

		<guid isPermaLink="false">http://bioappeti.com/?p=3784</guid>
		<description><![CDATA[Centro di cultura gastronomica d’eccellenza, Casa Artusi ha sposato per una sera la filosofia culinaria BioVeg organizzando in collaborazione con BioAppetì e l’azienda vinicola Valmorri la prima VegArtusiana. L’alta cucina biologica e vegetale è andata in scena in una cornice &#8230; <a href="http://bioappeti.com/2012/05/15/bioappeti-e-casa-artusi-presentano-vegartusiana/">Leggi l'articolo completo <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=bioappeti.com&#038;blog=21731755&#038;post=3784&#038;subd=bioappeti&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://bioappeti.com/2012/05/15/bioappeti-e-casa-artusi-presentano-vegartusiana/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">bioappeti</media:title>
		</media:content>

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			<media:title type="html">1 vegartusiana copertina</media:title>
		</media:content>
	</item>
		<item>
		<title>Stufato di una volta</title>
		<link>http://bioappeti.com/2012/05/15/stufato-di-una-volta/</link>
		<comments>http://bioappeti.com/2012/05/15/stufato-di-una-volta/#comments</comments>
		<pubDate>Tue, 15 May 2012 03:15:05 +0000</pubDate>
		<dc:creator>bioveganchef</dc:creator>
				<category><![CDATA[BioAppetì in cucina]]></category>
		<category><![CDATA[Piatti unici con Seitan]]></category>
		<category><![CDATA[bioappeti]]></category>
		<category><![CDATA[Seitan]]></category>
		<category><![CDATA[stufato]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://bioappeti.com/?p=3738</guid>
		<description><![CDATA[Impossibile resistere&#8230;.  Nicole ci propone una ricetta intramontabile&#8230; Uno stufato alla vecchia maniera, quando la classica casseruola veniva messa sull’economica e lasciata lì, dalla mattina alla sera: quasi dieci ore di lento sobbollire. La cottura in umido, che può essere stufata &#8230; <a href="http://bioappeti.com/2012/05/15/stufato-di-una-volta/">Leggi l'articolo completo <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=bioappeti.com&#038;blog=21731755&#038;post=3738&#038;subd=bioappeti&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://bioappeti.com/2012/05/15/stufato-di-una-volta/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">bioveganchef</media:title>
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			<media:title type="html">stufato di una volta</media:title>
		</media:content>
	</item>
		<item>
		<title>Tempeh primaverile</title>
		<link>http://bioappeti.com/2012/05/11/tempeh-primaverile/</link>
		<comments>http://bioappeti.com/2012/05/11/tempeh-primaverile/#comments</comments>
		<pubDate>Fri, 11 May 2012 03:15:14 +0000</pubDate>
		<dc:creator>Felicia</dc:creator>
				<category><![CDATA[BioAppetì in cucina]]></category>
		<category><![CDATA[Piatti unici con Tempeh]]></category>
		<category><![CDATA[Senza glutine]]></category>
		<category><![CDATA[Tempeh]]></category>
		<category><![CDATA[Asparagi]]></category>
		<category><![CDATA[BioAppetì]]></category>
		<category><![CDATA[Carote]]></category>
		<category><![CDATA[senza glutine]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://bioappeti.com/?p=3749</guid>
		<description><![CDATA[Una ricetta semplice e veloce, il tempeh si armonizza totalmente con gli ortaggi, la dolcezza delle carote affievolisce il gusto deciso degli asparagi. Un mix di sapori ed aromi equilibrato, colorato, vivace, primaverile. Ingredienti: una panetto di Tempeh Bioappetì ½ &#8230; <a href="http://bioappeti.com/2012/05/11/tempeh-primaverile/">Leggi l'articolo completo <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=bioappeti.com&#038;blog=21731755&#038;post=3749&#038;subd=bioappeti&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>&#8220;Altro cibo per altri mondi&#8221;&#8230;BioVeg in Riviera, appuntamento il 12 e 19 Maggio!</title>
		<link>http://bioappeti.com/2012/05/10/altro-cibo-per-altri-mondi-bioveg-in-riviera-appuntamento-il-12-e-19-maggio/</link>
		<comments>http://bioappeti.com/2012/05/10/altro-cibo-per-altri-mondi-bioveg-in-riviera-appuntamento-il-12-e-19-maggio/#comments</comments>
		<pubDate>Thu, 10 May 2012 08:03:50 +0000</pubDate>
		<dc:creator>bioappeti</dc:creator>
				<category><![CDATA[BioAppetì in tempo reale!]]></category>
		<category><![CDATA[appuntamento]]></category>
		<category><![CDATA[BioAppetì]]></category>
		<category><![CDATA[biologico]]></category>
		<category><![CDATA[cucina]]></category>
		<category><![CDATA[Hotel Luxor]]></category>
		<category><![CDATA[Menù Biologico Vegano]]></category>
		<category><![CDATA[Proteine vegetali]]></category>
		<category><![CDATA[rn]]></category>
		<category><![CDATA[Seitan]]></category>
		<category><![CDATA[serate]]></category>
		<category><![CDATA[Stefano Momenté]]></category>
		<category><![CDATA[Tempeh]]></category>
		<category><![CDATA[Tofu]]></category>
		<category><![CDATA[vegano]]></category>

		<guid isPermaLink="false">http://bioappeti.com/?p=3758</guid>
		<description><![CDATA[Con molto piacere diffondiamo l&#8217;iniziativa dell&#8217;Hotel Luxor di Igea Marina che in collaborazione con Stefano Momenté propone due serate dedicate alla cucina BioVeg gourmet, per una serata che promette di deliziare il palato e stimolare le menti con una dimostrazione &#8230; <a href="http://bioappeti.com/2012/05/10/altro-cibo-per-altri-mondi-bioveg-in-riviera-appuntamento-il-12-e-19-maggio/">Leggi l'articolo completo <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=bioappeti.com&#038;blog=21731755&#038;post=3758&#038;subd=bioappeti&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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